Assistant Cook(Food Preparation Workers) @ St. Croix

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Assistant Cook - ONET Job Title: (Food Preparation Workers)

Industry: Other Residential Care Facilities

Job Details

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Job Title:		Assistant Cook
ONET Job Title:		Food Preparation Workers
Industry:		Other Residential Care Facilities
Job Type:		Full Time
Job Location:		St. Croix
Minimum Education:		High School Diploma
Career Level:		Experienced (Non-Manager)
Minimum Experience:		5 Years

Job Description:

Assistant Cook– Early Head Start, St. Croix

The role of the Assistant Cook is to help prepare the meals served at the Early Head Start Program in accordance with Federal nutrition requirements for infants, children, and toddlers. The Assistant Cook must comply with all applicable sanitation, health, and personal hygiene standards and follow established food production programs and procedures.

Skills Required

Basic Qualifications:

§ Must have High School diploma or equivalent.

§ Minimum of five (5) years experience cooking in a professional setting or related field.

§ Valid VI driver’s license.

§ Must be able to lift/carry up to 50 lbs as well as stand, reach, lift, bend, kneel, stoop, climb, push and pull carts.

§ Must complete an annual physical examination and random drug testing.

§ Maintain compliance with valid CPR/First Aid certification and Food Handlers’ Card.

	Company Information	More jobs from this company
	Company Name: Lutheran Social Services of the VI Company Description: Lutheran Social Services of the Virgin Islands is the largest private child and family services agency in the U.S. Virgin Islands. We offer a variety of programs and services for children and adults in need. Our enduring commitment is to “serve one another with love.” LSSVI provides homes, health and emotional care as well as outreach services for the community. Our priorities include: child welfare, crisis intervention, services for the seniors, programs for individuals with disabilities and family enrichment. .