The Manager will assist the owner in managing all function of the smoothie cafe to ensure that high quality products and service are delivered to our customers to ensure restaurant profitability,  You must be a team-oriented leader who instills pride and accountability in your team.  Other responsibilities include the management of day to day operations including wrap and sandwich preparation, smoothie blending, the execution of company policies, procedures, programs, and systems, marketing, etc.  Ensure compliance with all federal, state and local laws, ethical business practices, and high cleanliness practices.